À La Carte Options
This menu can be “made to order” gluten free, vegan or dairy free.
Hors d’ Oeuvres
$8
/
person
Almond–Mushroom Pate
w/Port Wine on Sweet Baguette
$8
/
person
$12
/
person
Beef Loin
w/ Horseradish Sauce & Brioche
$12
/
person
$15
/
person
Crab Cakes w/Lemon Aioli
$15
/
person
$15
/
person
Ahi Tuna “Poke Style” on Won Ton Crisps
$15
/
person
$9
/
person
Mushroom caps
w/Bolinas Kale
$9
/
person
$9
/
person
Artichoke Dip
$9
/
person
$10
/
person
Beef or Turkey Meatballs
w/Dip
$10
/
person
$16
/
person
Jumbo Prawns infused in Garden Herbs
$16
/
person
$10
/
person
"Rouge et Noir" Baked Brie
w/Pesto or Dried Cherries & Thyme
$10
/
person
$9
/
person
Spinach or Broccoli Balls
w/Spicy Tomato Dip
$9
/
person
$21
Crimini Mushroom and Brie Puff Pastry
w/roasted garlic, arugula and shaved parmesan
$21
Salads
$12
Heirloom Tomatoes, Burrata Cheese, Basil, Olives
$12
$15
Caesar Salad
$15
$10
Spinach, Romaine, Fennel, Beets, Cranberries, Feta, Pine Nuts
$10
$11
Kale, Quinoa, Wild Rice, Butternut Squash, Red Onion
$11
$10
Provencal Panzanella Salad
w/Feta, Tomato, Peppers & Country-style Bread
$10
$10
Mediterranean Salad
w/Greens, White Beans, Tomatoes, Feta & Olives
$10
$12
Field Greens, Watercress, Gorgonzola Cheese, Walnuts & Pear
$12
$8
- Add Tofu, Chicken or Salmon
$8
Soup
$12
Classic Leek and Yukon Gold Potato Soup
$12
$12
Heirloom Tomato, Basil & Red Pepper Bisque
$12
$10
Ginger Carrot Soup
$10
Pasta Plus
$35
KT’s Crab “Mac and Cheese”
$35
Vegetarian
$30
Polenta, Ratatouille Lasagna
$30
$30
Hearty Cauliflower, Caramelized Onion & Leek Lasagna
$30
$30
Portobello, Pepper, Brown Rice, Chardonnay sauce, Swiss Cheese Bake
$30
$28
Leek Tart
$28
$24
KT’s Mac & Cheese
w/Fontana, White Cheddar, Gruyere & Brie Cheeses
$24
$26
Baked Polenta w/Mushroom Ragout
$26
Fish
$40
Local Halibut Hollandaise
$40
$40
Wild Grilled Salmon
w/5 Herbs Sauce Lemon, Olive Oil, Capers
$40
Poultry
$35
Provencal Chicken
w/Olives, Tomatoes, Artichoke Hearts, Fennel, Basil & Oregano
$35
Beef & Pork
$38
Herb Crusted Filet Mignon
w/Bearnaise or Hollandaise Sauce
$38
$30
Slow cooked Filet of Pork
w/reduced Onions, Secret Herbs & Chicken Broth on a Bed of Potatoes
$30
$30
Pulled Pork
w/Fresh Fixings
$30
$32
Lean Pot Roast
w/Slowly Braised Vegetables
$32
Regional Specialties
$35
Moroccan Lamb or Chicken Tagine w/Couscous, Sweet Potatoes & Green Olives
$35
$32
Coq au Vin
$32
$30 (Serves 6 to 8)
KT’s Oven Fresh Quiches & Frittatas:
Lorraine, Spinach/Feta, Broccoli/Cheddar, Tomato/Sonoma Goat Cheese), Mushroom/Artichoke
$30 (Serves 6 to 8)
Specialties for Larger Groups
$35
Provencal Seafood & Chicken Paella
$35
$32
Beef Bourguignon
$32
Sides
$12
Ratatouille
$12
$10
Seasonal Braised or Roasted Vegetables
$10
$12
Roasted Asparagus or Green Beans w/Shallot Butter
$12
$10
Sweet Potatoes, Red Potatoes, Yukon Mash, Lemon Rice Pilaf or Scalloped Potatoes
$10
$10
Roasted Cauliflower & Capers
$10
Party platters
$12-16 per person
Local & International Cheese Display w/Fresh Fruit, Nuts and/or Charctuerie Platter
$12-16 per person
Desserts
$8 per person
*Strawberry Shortcake
$8 per person
$12 per person
*Chocolate Mousse
$12 per person
$10 per person
Rum Cake
$10 per person
$10 per person
Berry or Apple Crisp
$10 per person
$10 per person
Whole Cheesecake or Bites
$10 per person
$35
Gluten Free Chocolate Cake
$35